Al a Carte Menu

 Please note THIS MENU IS THE OLD MENU AND NOT VALID ANYMORE! 

Starters

Homemade Soup of the Day - Served with a roll & Butter

£4.50

King Prawns cooked in sweet Chilli, Garlic & Lemon served on a bed of Lettuce

£6.25

Our Homemade Chicken Liver Pate served with Brown Toast and a side salad

£5.75

Smokey Trencher - toasted muffin topped with scrambled egg & Smoked salmon with black Pepper

£5.50

Melty Mushroom Wellington - field mushroom, spinach, garlic, thyme & stilton encased in puff pastry

£5.75

Smoked Duck Breast served on spring onions & bean sprouts

£5.50

Barbeque Spare Ribs

£5.75

Melon Wedge served with orange segments, black Grape & mint

£5.25

Main Course

Sizzlers - fillet steak or chicken breast, wok fried with broccoli, red peppers and mushrooms served on a sizzling skillet

Chicken Breast £11.50

Fillet Steak £13.95

1/2 Spice Plum Duck - slowly roasted tender Duck served with Garlic & Cinnamon with a spicedd plum sauce

£18.50

Beef Wellington - Fillet Steak topped with pate & Mushrooms encased in puff pastry served with a brandy sauce

£15.50

Crispy Chicken - chicken breast topped with sesame seeds, stuffed with garlic, mozzarella and herbs served with a cream & Spinach sauce

£11.50

Pork Tenderloin - Pan fried and served with a wild mushroom & Madeira sauce

£12.50

Chicken Pepperonata - Char grilled chicken breast topped with tomato, peppers, oregano & Chorizo

£11.50

Braised Lamb Shank served with cannelloni beans, slow cooked with vegetables, garlic, rosemary & topped with gremolata

£11.50

Stilton Chicken - chicken breast stuffed with stilton & wrapped in puff pastry served with a white wine sauce

£11.50

Poached Cod topped with a white wine sauce & Crispy Bacon

£11.50

 

 

All Main Meals are served with a choice of chips & peas, potatoes & 3 fresh vegetables or salad

Vegetarian Dishes

Squash, ricotta & sage pasta Bake

£8.95

Lentil Bolognaise - Mixed lentils with garlic, tomatoes, mushrooms & oregano

£8.95

Rataouille Hotpot

£8.95

Steaks & Chargrills

8oz Rump Steak

£11.50

8oz Sirloin Steak

£12.50

8oz Fillet Steak

£16.95

10oz Rib-eye Steak

£12.50

12oz T-bone Steak

£16.95

16oz T-bone Steak

£18.95

12oz Gammon Steak

£14.95

Mega Mixed Grill - lamb chop, pork slice, gammon steak, rump steak, kidney, liver, sausage, tomato, mushrooms & onion rings

£16.95

Chef Sauces - Balmoral, Brandy Cream, Chasseur, Stilton or Brandy, Cream & Peppercorn

£1.95

All Steaks served with onion rings & Mushrooms and can be complemented by one of our Chefs Sauce

Desserts

A selection from our extensive list of sweets

£4.10

Cheese & Biscuits - Cheddar, Stilton or Mixed

£4.95

Ice cream - Vanilla, Chocolate or Strawberry

£2.95

Luxury ice creams

£3.95

Coffee & Mints

£1.70

Liquor Coffee

£4.25

Cappuccino

£1.70

Latte

£1.70

Hot Chocolate

£1.70

Pot of Coffee

£1.80

If you have an Allergy or special dietry needs please notify a member of staff and we will do our best to meet your requirements